Gascoigne cut short his appearance at the Park Inn in aid of a cancer charity and a football club academy last month.

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He returned to London as head chef at the Four Seasons, Inn on the Park, where he earned a Michelin, before opening Bistrot Bruno in Soho, which earned The Times Restaurant of the Year in 1993.

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It happened in the Suffolk Inn car park on Suffolk Road at about 03:10 BST.

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