Mastery certain cooking skill, hygiene and safety knowledge, food storage knowledge.
掌握一定的烹饪技术，卫生安全知识和食物储存知识。
We provide meals, are following the national "food hygiene" and food "54" system to ensure food safety, enhance food hygiene knowledge, legal education, prevent the occurrence of foodborne diseases.
我们所提供的饭菜，均依国家《食品卫生法》和食品“五四”制确保食品卫生，加强食品卫生知识、法制教育，严防食源性疾病的发生。
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