If we taste a wine and it's so tight that it needs decanting, we can decant; if we decant first and then find that the wine lost some fruit to the air, there's no going back.

如果尝一口后觉得酒味过于涩，需要“呼吸”一下，那么就可以换瓶。假如一开始就去醒酒，结果发现葡萄酒的一些果味流失在空气之中，那就没有后悔药可吃了。

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While this versatile wine is wonderful paired with fruit based desserts, it also works very well as an aperitif, and is the perfect brunch wine.

这是一款多功能的酒，就着餐后甜点饮用很美妙，当然也是一款非常好的开胃酒，而且还是完美的早午餐酒。

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Pour the wine into the bowl, onto the fruit. Allow the wine to cool a little before serving.

把酒倒进碗里，淋在水果上。让酒稍微凉一点。

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Comparative wine production statistics for China are a bit problematic because much of the wine produced is not pure grape wine but may be mixed-fruit wine, and the rules on what can be labeled Chinese wine are quite, er, flexible.

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In 1945 Marvin Sands started making fruit wine in bulk in a converted sauerkraut factory.

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She emphasizes, as aficionados will, the importance of acidity and not just the fruit in wine.

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