The content of crude fat is always very low inthe pericarp.
果皮中粗脂肪的含量一直很低。
And the seasonal change tendency of the content of crude fat are similar as protein.
粗脂肪含量的季节性变化趋势与粗蛋白相似。
The experiment was conducted to study the effects of dietary crude protein(CP) level, breed and muscle fiber type on intramuscular fat(IMF) content and its fatty acid composition in fattening pigs.
本试验分析了不同日粮蛋白水平、品种和肌肉纤维类型对肥育猪肌内脂肪（IMF）含量及其脂肪酸组成的影响。
应用推荐