Longjing tea Brewed in a red teapot has a stronger Chinese flavour.
用紫砂茶壶沏泡龙井茶，可使其更具有中国风味。
Most restaurants and home kitchens in China have a big bag of MSG crystals, known in Chinese as weijing, or " flavour essence", and they toss it liberally into all kinds of savoury dishes.
在中国，大多数餐馆和家庭厨房都有一大袋MSG结晶体，中文称作味精，或“调味品”，人们在各种风味的菜肴里都搁上一点儿。
Some love Chinese calligraphy for there is an artistic flavour in itself.
有些人喜欢中国书法，因为书法本身就有一种艺术品味。
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