Prussian Blue (PB) can be modified on inert electrodes acting as artificial enzyme of many biological or chemical substances to catalyse their REDOX reactions.
普鲁士蓝(PB)可以作为许多生物化学物质的人工酶来修饰惰性电极，用来催化它们的氧化还原。
The paper introduced functional properties of soy protein and physical, chemical and biological -enzyme modified methods through which improving SPI 's.
介绍了大豆蛋白的功能性质和改善这些功能性质的多种物理、化学和生物-酶改性的方法。
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