... 奶粉和稀奶油粉 Milk Powders and Cream Powder 盐水干酪 Cheeses in Brine 奶油 Butter ...
基于16个网页-相关网页
·2,447,543篇论文数据,部分数据来源于NoteExpress
Some cheeses are soaked in brine to stimulate the development of specific fungi and 'bacteria; Limburger is one such cheese.
一些干酪被浸泡于盐水中以刺激特殊的真菌和细菌的生长,林堡软干酪就是这样一种干酪。
youdao
应用推荐
模块上移
模块下移
不移动