...验室质量控制规范 食品微生物检测 英文名称:Criterion on quality control of laboratories - Microbiological testing of food 有效状态:现行 备 注: 标准编号: GB/T 27406-2008 中文名称:实验室质量控制规范 食品毒理学检测 英文名称:Criterion on ..
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食品微生物检测技术和方法已由培养水平向分子水平迈进。
Detection technology and methods in food microorganism have developed from culture level to molecule level.
通过积极参加国际实验室间的技术交流，提高食品微生物检测水平、验证实验室检测能力。
Participating exchanges of know-how with international labs positively can surely improve the inspection level and validate the capability of microorganism labs.
近几年各国的许多机构和学者都很重视食品微生物检测技术和方法的研究，本文对此进行了详细的介绍。
In recent years, many institutions and scholars attach great importance to the research on testing techniques and methods of food microorganism. This article describes this in detail.
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