以具有优良抑菌作用的山茱萸果肉提取液为原料制成保鲜剂，对陕西红富士苹果进行保鲜实验，并与不经任何处理的对照相对比。
This paper studies the extraction of medicinal cornel which has good bacteriostasis and antisepsis effect takes them as materials of keep fresh agent.
本研究于2003-2004 年在陕西渭北洛川县和关中的杨凌区以红富士苹果为试材，分别选用16 种和12 种果袋，进行了不同袋种对果实品质影响的试验；
The experiment was carried on in red Fuji apple, which 16 and 12 kind of fruit bags was used in northern loess plateau of Shaanxi Weihe and Guanzhong fruit areas from 2003to2004.
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