不过可不只有灌汤包，还有生煎包—— 一种蒸熟的猪肉包——是一种很棒的小吃，而煎饼——以鸡蛋为主料做成的薄烤饼，抹上豆瓣酱或辣椒酱—— 也是当地非常有名的早餐。

But don’t stop there, sheng jian bao, steamed pork bun, makes for a perfect snack, while jian bing, egg-based crepes with a bean sauce or chili smear, is a local power breakfast.

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左女士在家准备麻婆豆腐的时候，只用豆腐和一些辣椒油，不放那么多豆瓣酱。

When Ms. Zuo prepares the dish at home, 'I make it with just tofu cubes and some chili oil, and not so much beanpaste.'

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