葡萄酒装瓶前,会使用蛋清澄清,但是不经过过滤。
Today the wines are fined with egg whites but not filtered before bottling.
葡萄酒被轻轻过滤装瓶。
所有的葡萄酒只轻微过滤,避免过度压榨,以保持足够的果香。
Only slightly all the wine is filtered to avoid over-pressing in order to maintain adequate fruity.
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