在越南，柬埔寨和老挝，最为常见的是诸如咖啡，面包，肉酱和糕点一类的法式餐点。

I found that in Vietnam, Cambodia and Laos, French staples such as coffee, bread, pate and pastries are the norm.

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法国对老挝的殖民统治自19世纪直至20世纪中叶结束，在琅勃拉邦，我彻底的沉浸在了丰富的面包，咖啡的醇香以及美妙的酒吧中。

In Laos, colonized by the French from the late 19th century to mid-20th century, I was overwhelmed with the bounty of bread, the smell of coffee and the fabulous wine bars in Luang Prabang.

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