异糖精酸 isosaccharinic acid
二麦芽糖糊精磷酸酯钠 SODIUM DIMALTODEXTRIN PHOSPHATE
乳糖酸精华液 lactobionic acid serum
壳聚糖-精氨酸缀合物 chitosan-arginine conjugate
精华或糖醛酸 Hyaluronic acid
加工过的食品含有不利于健康的反式脂肪酸和人造糖精。
Processed foods are loaded with unhealthy transfats and artificial sweeteners.
糖精钠、苯甲酸和山梨酸的导数光谱彼此严重重叠，未经分离无法作单一成分分析。
The derivative spectrum of saccharin sodium, benzoic acid and sorbic acid were seriously overlapping, so they can not be determined individually by spectrophotometry without prior separation.
对710名(男328人，女382人)新疆蒙古族进行了糖精和乙酰水杨酸尝味能力的检测分析。
The saccharin and aspirin tasting abilities have been detected and analyzed in 710 individuals (328men, 382women) of Xinjiang Mongol. It is showed that the saccharin taste?
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