目的制备载紫杉醇内部胶凝化脂质体，考察内部胶凝在冷冻干燥中对脂质体的稳定作用。

OBJECTIVE To study the influence of interior gelatinization on the stability of freeze dried liposomes with paclitaxel loaded.

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结论修饰脂质体膜是一种有效提高脂质体稳定性的方法与手段。

Conclusion The method of modifying liposomal membranes is useful for enhancing its stability.

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目的：测定疏水化多糖对脂质体稳定性的增强作用。

Objective: To determine the effects of hydrophobic polysaccharide on liposome stability.

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