牦牛品种内各序列平均核苷酸差异数为10.936，核苷酸多样度为1.231%；
The average nucleotide difference and the nucleotide diversity in Chinese yak breeds were 10.936% and 1.231% respectively.
在一些地区，其它动物品种，例如：骆驼、牦牛、马、鸵鸟，狩猎动物，也被作为肉类动物食用。
In some regions other animal species such as camels, yaks, horses, ostriches and game animals are also eaten as meat.
全面介绍了中甸牦牛的产地自然生态环境、品种形成、外貌特征、适应性和生产性能。
This paper introduces the natural ecology condition of original place, breed formation, appearence, character, adaptability and production performance of Zhongdian yak.
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