将皮塔面饼上下两层分开，每层剪成许多小三角形，放在烤盘上，面上刷油，再撒上意大利香料。

Separate the top layer of pita bread from the bottom, and cut each into small triangular pieces, brush a little oil on the top… Put on the baking sheet, sprinkle Italian seasoning on them.

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带有莓子芬香，典型的意大利香料味道，柔顺的单宁，成熟水果的风味，呈现极佳的果香，给人有丰富、柔顺且入口简单可口的感受。

Scented with raspberries, a typical LTALY spice taste, supple tannin, ripe fruit flavors, showing excellent fruit, giving a rich, supple feel and the entrance of a simple and delicious.

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做低盐意大利面酱汁的公司用比干香料和低级番茄成本更高的在蔓藤上自然成熟的番茄和新鲜香草来提味。

Companies that make low-salt pasta sauces improve the taste with vine-ripened tomatoes and fresh herbs that cost more than dried spices and lower grade tomatoes.

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