...速冻结器，低温冻结间[接受未经降温的货物并使之冻结的冷藏间，其温度通常维持在-29° C到-15° C之间] Sharp freezing 快速冻结，低温冻结[在低温库内冻结产品] sheath 外壳，复板，外套 ..
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用液氮快速冻结食品是保鲜新技术之一。
Deepfreezing food by using liquid nitrogen is a new effective method to keep it fresh.
速冻食品是一种以低温快速冻结方式生产的食品。
Frozen food is a kind of food produced by low temperature and fast-freezing style.
术中快速冻结切片是术中鉴别肿瘤性质的可靠方法；
Rapid freezing microtomy during surgery is a kind of reliable method to distinguish the essence of the tumor in operation;
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