探讨采用富硒玉米进行补硒的可能性。
Objective To investigate the possibility of supplementing selenium (se) as se rich corn.
研究了富硒玉米子粒中硒的含量分布和赋存形态。
This paper studied the content distribution and species of selenium in the accumulating selenium corn grain.
将富硒玉米特制粉以不同比例添加到小麦粉中，研究混和面团的粉质特性及烘焙特性。
The farinographical and baking properties were investigated by replacement of wheat flour with special maize flour rich in selenium in different ratios.
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