Objective: to study the effect of postoperative early enteral nutrition support with dietary fibers on the immune function and nutritional status of the patients with gastrointestinal cancer.
目的：研究术后早期应用含膳食纤维肠内营养支持对消化道肿瘤术后患者机体营养状况和免疫功能的影响。
Objective To elucidate the effect of postoperative early enteral nutrition support (ENS) on cellular immunity function and nutritional status of gastrointestinal (GI) cancer patients.
目的研究术后早期肠内营养支持对胃肠癌病人的机体营养状况和细胞免疫功能的影响。
Methods Jejunostomy was performed in 12 patients with gastrointestinal trauma during operation. Early enteral nutrition support was administered 12 hours after operation.
方法12例胃肠道损伤的患者，在术中行空肠造瘘，术后早期(12小时)给予肠内营养支持治疗。
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