Part 3: According to the problems found in the survey, I give my opinion on how to improve the curriculum in cuisine specialty as follow: establish the scientific goals; follow the principals of curriculum design; optimize the structure of curriculum.
最后，结合课程设置理论和各方意见，提出烹饪专业课程改进的建议与对策。
参考来源 - 北京市职业高中烹饪专业课程设置研究·2,447,543篇论文数据，部分数据来源于NoteExpress
How to improve moral education efficacy of five-year cuisine specialty is a topic worthy of discussing.
新形势下努力提高五年制高职烹饪专业德育课的实效性是一个值得探讨的话题。
In the practice teaching of cuisine specialty, suitable teaching strategies should be chosen according to students' different abilities, characteristics and psychology.
在烹饪专业实习教学中，要根据学生不同的能力倾向、个性、心理差异和特点，选择最适合的教学策略。
Minnie: Oh, you like poon choi tonight? Poon chai is a specialty cuisine. All the food is put into a basin for everyone to share.
美妮： 噢！你今晚想吃盆菜吗？盆菜是一种特色餐食。所有食物都放在一个盆内，大家分享。
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