Objective To evaluate a method to reduce the volume of gastrocnemius muscle for calf reduction.
目的探索缩小小腿腓肠肌改善小腿外形的手术方法。
Objective: To provide morphologic bases for clinical selective tibial neurotomy of the muscular branches to the gastrocnemius for calf reduction.
目的：为临床选择性切断腓肠肌肌支进行小腿减肥术提供形态学依据。
Objective To provide basic applicable anatomy for clinical practical procedures of neurotomy of the motor branches of tibial nerve innervating the gastrocnemius for calf reduction.
目的：为临床胫神经腓肠肌肌支切断小腿减肥术提供形态学依据。
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