The inhibition of product exists during ethanol production by fermentation when the concentration of bio-ethanol product reaches to a certain level.
在乙醇发酵生产过程中，当产物积累到一定程度时，存在产物抑制现象。
The responses of plant to soil water condition are showed both by physiological and bio chemical reactions in micro level and morphological acclimation in one organ and whole plant.
植物对土壤水分条件的适应性反应既有微观层次上的生理和生化反应，也有器官、单株水平上的形态响应。
Conclusions it is critical to keep an appropriate diet, control blood sugar level and adjust the medicine according to the changes of bio-chemical indexes.
结论合理调节饮食、控制血糖水平、根据生化值的变化调整控制治疗药物非常关键。
应用推荐