Anhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing.
安徽菜名厨重点更重视对温度在烹饪和善于与蒸炖。
Anhui Cuisine Anhui Cuisine chefs focus much more attention on the temperature in cooking and are good at braising and stewing.
安徽菜系安徽厨师注重于烹饪的温度,擅长煨炖。
Anhui cuisine : anhui cuisine focuses on cooking temperature , braising , and stewing . hams are used to improve taste and sugar candy for freshness.
皖菜:主要强调烹饪的火候,还有炖和焖。一般加点火腿调味,或是加点使口味更清新。
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