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alcohol distillation

  • 酒精蒸馏,乙醇提取

网络释义专业释义

  酒精蒸馏

... intermediate alcoholn.中等浓度的酒精 alcohol distillation酒精蒸馏 hydrocinnamyl alcohol氢化肉桂醇 ...

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  酒精蒸馏装置

... 美国蒸馏酒精委员会 DISCUS 酒精蒸馏 alcohol distillation 酒精蒸馏装置 apparatus ; alcohol distillation apparatus ; alcohol distillation ...

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短语

n-butyl alcohol distillation 正丁醇提取物

alcohol distillation apparatus 酒精蒸馏装置

alcohol distillation slurry 酒精废糟液

alcohol distillation column 酒精回收塔

alcohol distillation equipment 埃塞俄比亚外商采购酒精蒸馏设备

alcohol distillation waste liquor 酒精生产废液

crude distillation of alcohol waste 酒精粗馏废液

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  • 酒精精馏 - 引用次数:5

    At first, this dissertation introduces the history of distillation techniques briefly. Then it focuses on the analysis of the coupling of alcohol distillation columns and select the control variables of decoupling control.

    论文首先简单介绍了精馏技术的发展,然后着重分析了酒精精馏塔的耦合性及选择解耦控制中控制变量的合理性。

    参考来源 - 酒精精馏塔的解耦控制
  • 酒精蒸馏

·2,447,543篇论文数据,部分数据来源于NoteExpress

双语例句权威例句

  • It is difficult to wash by usual method the filthy which is a compound hardened dirty mainly composed of Ca and Mg in alcohol distillation equipments.

    甘蔗糖蜜酒精蒸馏设备积垢一种各种镁盐为主复合重硬垢,常规清洗方法难以凑效。

    youdao

  • The utility model discloses a steam-free alcohol distillation tower which comprises a tower body and a heating device; the heating device is in annular coiled tube structure;

    实用新型公开了无蒸汽酒精蒸馏包括有塔加热装置,所述加热装置 一个环形盘管式结构;

    youdao

  • Methods:Oral liquid was made by steam distillation, alcohol abstraction method, water abstraction and alcohol precipitation.

    方法:分别采用水蒸气蒸馏法提法提醇法制成口服液

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更多双语例句
  • The more times vodka is distilled, the less it tastes like anything but alcohol, which is not my opinion but rather the science of distillation.

    FORBES: The Best Vodka I Ever Tasted

  • Permitted only to sell a third of their crop for distillation into cognac, they turn the rest unprofitably into industrial alcohol.

    ECONOMIST: Spirits

  • Because the initial distillation takes it to a very high proof, in excess of 90% pure alcohol, the base ingredient hardly matters because the taste is lost as it converted to practically neutral alcohol.

    FORBES: Gin And The Classic Cocktail Resurgence

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