为了把舟山海鲜打造成为中国海鲜美食中最科学、最讲究、最诚信、最文化的著名品牌,文章从七个方面作了详细的探讨。
The article discusses how to make Zhoushan's seafood a most scientific, dainty, credible and cultural brand in China from seven aspects.
作为有着鲜明地域特色的地方菜——舟山海鲜菜肴,美学内涵十分丰富,其中味之美、淡之美、和之美是舟山海鲜菜肴美学思想中的最主要因素。
Zhoushan seafood, with the unique local features, has rich aesthetic connotation, which is mainly displayed as being tasty, fresh and peaceful in the cooked dishes.
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