... 韩式什锦捞饭沙拉 Korean mixed with rice salad 韩国泡白菜 Korean pickle 韩国泡萝卜 Korea pickled radish ...
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韩国泡白菜
Korean pickled cabbage
以上为机器翻译结果,长、整句建议使用 人工翻译 。
韩国泡菜的品种很多,但最常见的泡菜是用腌过的大白菜在鲜红色的辣椒面里轻微发酵泡制而成的。
There are many different kinds of kimchi, but the most common version is made with napa cabbage that is preserved and lightly fermented in bright red chili flakes.
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