滇鸡血藤 Dianjixueteng KADSURAE CAULIS 本品为木兰科植物内南五味子 Kadsura interior A .C. Smith 的干燥藤茎。秋季采收，除去枝叶，切片，晒干。
In order to establish the quality standards of Fufang Jixueteng preparations, the chemical constituents of Caulis Kadsurae was investigated first of all. The procedure of the traditional preparation was also improved.
本课题关键目的是研究制定可控性强的复方鸡血藤制剂的质量标准，为此首先需要对滇鸡血藤进行化学成分研究，阐明主要药效物质基础，并改革复方鸡血藤膏传统工艺，制备量小、方便的新制剂。
参考来源 - 滇鸡血藤的化学成分及复方鸡血藤制剂的制备工艺与质量标准研究·2,447,543篇论文数据，部分数据来源于NoteExpress
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