新式烹饪主要指少用油脂重清淡的烹饪法通常以较少的数量拼成漂亮的图案放在盘子上端出
New-style cooking mainly refers to a cooking method that uses less oil and emphasizes lightness. Usually, a smaller quantity is arranged into a beautiful pattern and served on a plate
以上为机器翻译结果，长、整句建议使用 人工翻译 。