加入西芹，胡萝卜，盐和胡椒。煮到蔬菜变软，大约十分钟。

Add the celery, carrots, salt and pepper to the pot. Cook until the veggies are soft, another 10 minutes or so.

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加入西芹、盐及黑胡椒，煮约5分钟后即可食用。

Add celery, salt and black pepper, boil for 5 minutes. Serve.

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将洋葱、西芹、大蒜、鸡肉粒、盐、糖、咖喱、胡椒及水倒入盆中，大火加热，然后加盖，用文火炖8分钟。

Combine onion, celery, garlic, chicken stock, salt, sugar, curry powder, pepper and water in a saucepan. Heat to boiling, turn down heat, cover and simmer 8 minutes.

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