把100克的新鲜杏(40卡热量)和100克干杏(超过250卡的热量)做对比，同样的重量，热量却差别非常大。

Compare 100 grams of fresh apricot (40 calories) with 100 grams of dried apricot (over 250 calories). Same weight, very different calories.

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宛如大多数种类的水果树和灌木，杏和桃能从在花园中度过温暖的夏季的过程中受益，然而，室内栽培的杏和桃通常比室外栽培的成熟的更早、更好。

Apricots and peaches often crop earlier and better under cover than outdoors, although they benefit from spending the warm summer months out in the garden, as do most types of fruit trees and shrubs.

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仁用杏是以杏仁为主要产品的杏品种的统称。

Kernel apricot is a general designation of apricot varieties producing almond.

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