用鲩鱼尾熬成汤底,有甚么技巧?
成汤建立的商朝统治了中国600多年。
The dynasty Cheng Tang founded, the Shang, ruled China for over 600 years.
一番是一家典型的炭火烤鸡店(餐馆擅长于烤鸡肉串),老旧的啤酒海报贴在墙上,柜台上的御田(将豆腐、魔芋以及鱼丸等水产品和芋头等加汤汁炖成的大杂烩)冒着泡泡。
Ichi-Ban is a classic yakitori-ya (restaurant specialising in chicken skewers) with smoking charcoal grills, old beer posters on the walls and oden (winter stew) bubbling away on the counter.
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