结果高纯度的黄芩苷无热原反应。
Results Highly pure baicalin did not showed pyrogen reaction.
用HPLC法测定黄芩苷含量。
目的：探讨黄芩苷脂质体的制备工艺。
Objective: To study the preparing technique of baicalin liposomes.
目的探讨黄芩苷产品质量与热原的关系。
Objective To investigate the relation between the quality of baicalin production and the pyrogen.
目的测定黄芩苷脂质体的包封率与渗漏率。
Objective To determine the encapsulation efficiency and the release rate of baicalin liposome.
目的确定鼻用黄芩苷乳剂处方及制备工艺。
Objective To determine the nasal baicalin emulsion formulation and preparation process.
结论引起热原反应的物质是黄芩苷中的杂质。
Conclusion the impurity in baicalin is the material that causes the pyrogen.
结论：该法能使干扰峰与黄芩苷峰完全分离。
Conclusion: Full dissociation can be made between the interference peak and baicalin peak.
目的提高黄芩苷原料(注射用)的质量标准。
OBJECTIVE To improve the quality stand of baicalin (for injection).
方法：采用双波长分光光度法测定黄芩苷的含量。
METHODS:The content of baicalin was determined by double wavelength spectrophotometry.
方法：对含水量不同的黄芩苷进行含量测定比较。
Methods: Baicalin samples containing different amount of crystal water were determined by HPLC.
目的：比较半枝莲不同药用部位野黄芩苷的含量。
Objective: To Compare the content of scutellarin in the different parts of Herba Scutellariae Barbatae.
目的：研究微波技术对黄芩中黄芩苷浸出量的影响。
OBJECTIVE: To study the influence of microwave technique on the amount of baicalin infused from Scutellaria Baiacalensis.
目的：建立抗癌平胶囊中野黄芩苷的含量测定方法。
Objective: to establish a method to determine Scutellarin in Kangaiping capsules.
目的建立清开灵膏中黄芩苷和绿原酸的含量测定方法。
Objective To determine the contents of scutellarin and chlorogenic acid in Qingkailing extract by HPLC.
目的：建立乳化溶剂挥发法制备黄芩苷纳米粒的方法。
Objective: To develop an emulsion solvent evaporation technique for the preparation of Baicalin nanoparticles.
目的建立辛芳鼻炎胶囊主要有效成分黄芩苷含量测定方法。
Objective To establish a method to determine Baicalin in Xinfang Biyan Capsules.
方法：用薄层比色法测定中成药清喉咽合剂中黄芩苷的含量。
Methods: The article reported a method of measuring baicalin content in Qinghouyan Mistura by TLC-spectrophotometry.
目的：观察黄芩苷对单核细胞THP - 1趋化功能的影响。
AIM: To observe the effects of baicalin on the chemotaxis of monocytes THP-1 cells.
目的：比较葛根芩连汤饮片汤剂、配方颗粒汤剂中黄芩苷含量。
OBJECTIVE To compare the content of baicalin between slice decoction and dispensing granule decoction of Gegenqinlian.
目的：建立以高效液相色谱法测定胃炎口服液中黄芩苷含量的方法。
OBJECTIVE: to establish an HPLC method to determine the content of Baicalin in Oral liquid for gastritis.
目的：对内蒙古不同栽培年限、不同产地的黄芩苷的含量进行考察。
Objective: To investigate the content of Baicalin of the dissimilarity cultivation in Inner Mongolia time limit, different place.
用薄层色谱法鉴别乳膏中的黄芩苷，并用二阶导数光谱法测定其含量。
The baicalin in cream was identified by TLC method and the content of baicalin in cream by second derivative spectrometry.
比较片剂和丸剂中黄芩苷的溶出速率，考察成型工艺对药物溶出的影响。
The effect of confection process on medicine dissolution was examined by comparing the dissolution rate of Baicalin in tablet and pill.
目的：研究黄芩素和黄芩苷降转氨酶活性，以其评价二者的肝保护作用。
Objective: to study effects of Baicalein and Baicalin on level of serum aminotransferases to evaluate their activities to protect against hepatic damage.
结果以黄芩苷作为参照峰，得出各色谱峰的相对保留时间和相对峰面积。
The relative retention time and relative peak area were obtained with itself peak.
通过HPLC法检测，考察了密闭干热对黄芩苷、黄芩素热稳定性的影响。
Influence of heat in airtight condition on thermostability of Baicalin and Baicalein was observed by HPLC.
方法采用高效液相法测定黄芩苷含量，用兔热原测定法考查黄芩苷的质量。
Methods the content of baicalin was determined by HPLC and the quality of baicalin was investigated with rabbit pyrogen test method.
方法采用高效液相法测定黄芩苷含量，用兔热原测定法考查黄芩苷的质量。
Methods the content of baicalin was determined by HPLC and the quality of baicalin was investigated with rabbit pyrogen test method.
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