采用常压电加热与微波辐射加热两种方式对大豆分离蛋白(SPI) -糖接枝反应程度的影响进行了研究。
The degree of soy protein isolate (SPI) -saccharide graft reaction heated by electricity in the atmospheric pressure and microwave radiation were studied.
采用预辐射法研究了丙烯酸对聚乙烯膜的接枝反应。
The grafting of acrylic acid onto a polyethylene film by the pre-irradiation method was investigated.
结果表明，单体浓度和辐射剂量率是反应的主要影响因素，两者对接枝反应速率的影响指数分别为1.2和0.4。
Results show that dose rate and monomer concentration were major factors of the radiation grafting. Dependence of the graft rate on dose rate and monomer concentration was 0.4 and 1.2, respectively.
结果表明，单体浓度和辐射剂量率是反应的主要影响因素，两者对接枝反应速率的影响指数分别为1.2和0.4。
Results show that dose rate and monomer concentration were major factors of the radiation grafting. Dependence of the graft rate on dose rate and monomer concentration was 0.4 and 1.2, respectively.
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