其作用在于补益气血，提高人体的免疫 力和抗病力。
The food has the functions of accelerating blood circulation, improving human body immunity and disease resistance.
功能：扶正固本，补益气血，增强免疫， 强壮体质。
Function: Strengthens the immune system, improve cells metabolism, promote blood circulation.
功能：扶正固本，补益气血，增强免疫， 强壮体质。
Function: Strengthens the immune system, improve cells metabolism, promote blood circulation.
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