Nuval(译者注:估计是nutrition value(营养值)的缩写)是一个由1到100数值组成的系统,数值表示了30多种营养成分的含量。
NuVal is a 1-100 based system that weighs 30-plus nutrients and nutrition factors.
火龙果不仅颜值高,他们还富含有益的营养素。
Dragon fruits are more than just beautiful to look at - they are also full of beneficial nutrients.
其中红细胞性指标(即红细胞最大抵抗值)对饥饿反应敏感,且离散率低,可以作为衡量鱼营养状态的又一良好指标。
The EOB could be used as a good index for indicating the nutrition status of the Japanese eel because it was sensitive to starvation.
结论在糖调节受损患者中开展基于GI知识的营养教育,可降低患者全天总g I值,有效地改善患者膳食和营养结构。
Conclusion Nutritional education of GI knowledge is effective to increase GI values and improve status of diet and nutrition among patients with imparted glucose regulation.
报道了营养平衡米和普通籼米的微量元素含量和nsf值。
The trace elements content and NSF value af nutritional balanced rice and normal rie were reported.
它基于矢量分析和线性分析,将代表生物量和营养吸收值的参数相对于无种间竞争的对照在一个两维的坐标系内表达为矢量并进行定位比较。
Response parameters are compared in a bivariate model that graphically depicts vectors of changing biomass production or nutrient uptake relative to competition free treatment.
这不是任何确定的最优值营养科学有效的方法。
This is not a scientifically valid method for determining the optimal values for any nutrient.
目的探讨住院老年人上臂围和小腿围与其他营养学指标的关系、上臂围和小腿围对营养不良的诊断界值,进一步验证它们在营养评估中的重要性。
Objective To explore the relationship between the upper arm and calf circumferences and other nutrition indices, and the role of the twos circumferences in nutrition assessment for elderly patients.
主要微量营养元素的有效态多大于其缺素临界值,但存在潜在缺素的可能性。
Generally, the available state of the major nutrient elements is larger than their critical value for plant with potential nutrient deficiency.
系统受过度捕捞渔业影响很大,并存在营养级I利用效率低和渔业资源小型化、低值化等不稳定的幼态特征。
The ecosystem appears to be a young weak one caused by overfishing, with small and low-valued fishes dominated and low ecotrophic efficiency for trophic level I.
奶粉营养成分表脂肪酸标示值与实际测定值基本一致。
The listed value of fatty acids in nutrition ingredients is consistent with the results of inspection.
将改进后的密切值法应用于湖泊富营养化评价中。
The modified osculating value method is applied in the lake eutrophication.
用途 :螯合剂; 抑霉剂;稳定剂;缓冲剂; 增香剂; 防腐剂;固化剂;营养强化剂;PH值调节剂;加工助剂。
Usage: It is used as chelating agent, mildew-retarding agent, stabilizer, buffering agent, flavoring agent, preservatives, curing agent, nutrient supplement, PH value regulator and processing agent.
结论我国腹膜透析患者蛋白摄入远远低于推荐值,蛋白摄入不足是患者营养不良的原因之一。
Conclusions the protein intake in the patients with peritoneum dialysis is much lower than the recommended quantity. Insufficiency of protein intake is one of the reasons resulting in cacotrophia.
使用GI值能明显区分养分含量差异很小的不同种类牧草,这说明分级指数是评价牧草营养价值的最权威指标。
Differentiation of a variety of forage with minor nutrient discrepancy by using GI can indicate that GI is an authoritative index evaluating forage quality.
通过对土壤背景值的测定,找出最合适的营养物质配比。
We identified the most appropriate proportion of nutrients by analyzing the soil background values.
如果微量营养素的获得主要依赖土壤PH值,这种情况你几乎找不到可利用的所有微量营养素。
As micro nutrient availability depends mainly on the soil pH you can hardly find a situation in which ALL micronutrients are not available.
一种有用的方法是,有营养的食物必须是两种或多种营养素的IN Q值至少是2。
One useful approach is to say that a nutritious food has an INQ of at least 2 for two or more nutrients.
综合距离测度最小值对应的类别即为待评湖泊的富营养化程度。
The eutrophication grade of the lake can be determined by the minimum distance apart from the standard of corresponding grade.
在富营养化预测方面,通过人工神经网络插值的方法生成了足够的训练样本。
In the prediction of eutrophication, a sufficient sample is generated by the neural network interpolation method, indirectly overcoming the problem of lacking data.
结果表明:单一粗饲料各营养物质消化率、有效能值存在显著性差异(P<0.05)。
The results showed as follows:there were significant differences of nutrient digestibility and effective energy values among the 10 roughages (P<0.05).
红光标准化值与叶绿素仪SPAD读数相比能更好地表征水稻幼穗期的氮素营养状况, 与常规测试指标的相关系数介于0.541~0.780之间。
Compared with SPAD readings, the normalized redness intensity (NRI), with a high rvalue of 0.541-0.780 with conventional N parameters, could better express the N status of rice.
营养素摄取状况使用三天饮食纪录,取得受测者空腹血液,测量其血液生化值以及营养素状况。
Dietary assessment was recorded using 3-day dietary record. Fasting venous blood samples were obtained to estimate hematological and vitamin status parameters.
营养素摄取状况使用三天饮食纪录,取得受测者空腹血液,测量其血液生化值以及营养素状况。
Dietary assessment was recorded using 3-day dietary record. Fasting venous blood samples were obtained to estimate hematological and vitamin status parameters.
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