营养供给以基本基质加菜籽饼水液为佳。
The best nutrition supply was basic substratum mixed with rapeseed cake liquid.
本发明公开了一种菜籽饼或菜籽粕的脱毒方法。
The invention discloses a method for detoxicating rapeseed cakes or rapeseed dregs.
本文研究了沉淀剂法直接从菜籽饼粕中提取植酸。
Phytic acid was extracted directly from rapeseed meal by means of deposit solvent.
供应冷榨菜籽油和菜籽饼粕在拉脱维亚和外，立陶宛，爱沙尼亚，德国。
Selling cold pressed rapeseed oil and rape cake in Latvia and outside- Lithuania, Estonia , Germany.
试验结果表明利用中空纤维超滤膜分离菜籽饼粕中蛋白质的方法是可行的。
The experimental results showed that it is feasible to separate protein from rapeseed meal by using the hollow fiber ultrafilter.
试验结果也表明，过热处理或热处理不足，都对“双低”菜籽饼粕质量产生严重影响。
It suggested that either overheated or under-heated processing be critical for the quality of double-low rapeseed meal.
同时压榨饼在相同能量供给试验中对家禽饲养较不脱皮菜籽饼表现出一更高的增重率。
Also the press cake derived from the energy balance tests reveal a faster increase in weight of animals fed with products made from decorticated rapeseed than undecorticated.
三种饼类饲料（大豆饼、棉仁饼、菜籽饼）的粗蛋白溶解度、消失率和氨释放率均较低。
The degradation, solubility and ammonia release of crude protein in soybean cake, cotten seed kernel cake and rapeseed cake were lower than that in the three concentrates indicted above.
脱壳冷榨双低菜籽饼脱毒后硫甙的含量用紫外分光光度法检测不出，单宁的脱除率达90 %。
For the double low rapeseed cakes, more than 90% tannin is removed and no glucosinolate is detected in the resulted rapeseed cake by UV.
本文综述了大豆饼粕、菜籽饼粕、棉籽饼粕的主要抗营养因子及对养殖鱼类的危害和今后的研究方向。
The effects of main antinutrients in soybean meal, rape seed meal and cotton seed meal on cultured fish, and some researching fields about antinutrients in fish nutrition in the future were reviewed.
菜籽通过脱皮加工将降低菜籽加工成本，显著提高菜籽饼粕的蛋白质含量，为菜籽加工增值创造条件。
The result of this technology indicated that the dehulling process has low process cost, and the cake products made from decorticated rapeseed have high protein content than undecorticated rapeseed.
而蔗糖酶活性则随着菜籽饼粕的加入受到了抑制，一直呈下降趋势，这可能与菜籽饼粕的用量和抗营养成分有关。
The activity of invertase was inhibited when the rapeseed cake was mixed in and showed a declining trend, which may be relevant to the quantity and anti-nutrients of rapeseed cake.
为了解江苏省棉菜籽饼粕的品质，对该地区部分棉菜籽粕的常规营养组分含量以及部分抗营养因子含量进行了检测。
The contents of the conventional nutritive components and part of anti - nutritive factors of the cottonseed and rapeseed meals from Jiangsu Province were determined to investigate their quality.
菜籽饼粕蛋白是重要的植物蛋白源之一，但由于菜籽饼粕中的一些有毒和抗营养成分的存在，限制了菜籽饼粕蛋白的应用。
Rapeseed protein is one of the plant protein resources. But because of the existence of toxic substances and anti-nutritional factors in rapeseed meal, the application of rapeseed meal was limited.
通过膨化处理破坏了菜籽仁冷榨饼的细胞组织结构，提高了物料的容重，显著改善了物料的浸出性能。
The expansion of cold-pressed dehulled cake can destroy the cellular structure, increase bulk density, and improve solvent extracting performance obviously.
花生饼，菜籽，棉籽。
花生饼，菜籽，棉籽。
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