不同种类的芥末提炼出不同的芥末油。因含有黑芥子硫苷酸钾，黑芥末提炼出的芥末油气味非常浓烈。
Different kinds of mustard give different mustard oils: black mustard gives a highly pungent mustard oil due to its content of sinigrin.
不同种类的芥末提炼出不同的芥末油。因含有黑芥子硫苷酸钾，黑芥末提炼出的芥末油气味非常浓烈。
Different kinds of mustard give different mustard oils: black mustard gives a highly pungent mustard oil due to its content of sinigrin.
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