• 黑龙江大米淀粉为原料,糊化时采用普鲁兰酶进行脱支处理,并冷却贮存可使缓慢消化淀粉的含量超过50%。

    The cooked rice starch from Heilongjiang province was debranched with pullulanase followed by cooling and storing; thus a kind of starch containing slowly digestible starch over 50% was prepared.

    youdao

  • 另一些消化缓慢,如抗性淀粉,它小肠中不能消化从而很少不会引起血糖上升

    Others are digested more slowly, and some starch, called resistant starch, is not digested in the small intestine at all, and thus causes little or no blood sugar rise.

    youdao

  • 另一些消化缓慢,如抗性淀粉,它小肠中不能消化从而很少不会引起血糖上升

    Others are digested more slowly, and some starch, called resistant starch, is not digested in the small intestine at all, and thus causes little or no blood sugar rise.

    youdao

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