PCR法检测氨基糖苷类修饰酶编码基因。
The PCR was performed to determine the genotypes of aminoglycoside-modifying enzymes.
该菌对某些磺胺类、氨基糖苷类药物和氯霉素高度敏感。
The bacterium is sensitive to some sulfa drugs, aminoglycoside antibiotics and Chloramphenicol.
糖苷类结合态香气前体的数量分布与游离态香气的数量分布正好相反。
The numeral distribution of bound aroma procuror of glucoside from stems, leaves and shoots were reversed to those of free aroma.
药敏试验结果表明，喹诺酮类、头孢菌素类和氨基糖苷类药物的效果较好。
The drug susceptibility testing indicates that Quinotones, Cephazolins and Aminoglycosides have good inhibitory effection.
低亲脂性（即膜通透性低）药物，如氨基糖苷类，经胃和小肠溶液被缓慢吸收。
Drugs with low lipophilicity (ie, low membrane permeability), such as aminoglycosides, are absorbed slowly from solution in the stomach and small intestine;
其中脂肪酸和糖苷类物质作为重要的茶叶香气前体物质则引起了研究者的重视。
Among these aroma precursors, fatty acids and glycosides have caused the researcher's attention as the important aroma precursors.
有5 0 .0 %的肠球菌感染不能用青霉素或粘肽类与氨基糖苷类联合用药。
The combined therapy with penicillins or vancomycin plus an aminoglycoside can not be used in 50.0% enterococci infection.
目的明确庆大霉素高水平耐药肠球菌（HLGR）新氨基糖苷类耐药基因及其传播机制。
Objective To identify the aminoglycoside resistance gene in the high-level gentamicin resistant (HLGR) enterococcus and its transmission mechanism.
不过，监测可能更氨基糖苷类期间或其他耳毒性药物合用重要一级证据，3，等级的建议，。
However, monitoring may be more important during coadministration of aminoglycosides or other ototoxic agents level of evidence, 3; grade of recommendation,.
在成品绿茶中仍保留约77%的糖苷类香气前体，这为绿茶香气品质的进一步改善留下了广阔的空间。
About 77% of the glycosidic aroma precursors in fresh tea leaves remained in the final green tea product, which was perceived a potential source of additional green tea aroma.
方法采用微量稀释法检测21种抗菌药物的敏感性，运用聚合酶链反应（PCR）技术检测氨基糖苷类修饰酶基因。
METHODS The dilution test was performed to detect the susceptibility to 21 kinds of antimicrobial agents and genotypes of AMEs of 20 E. coli strains were analyzed by polymerase chain reaction(PCR).
该文主要介绍了其水分、碳水化合物、含氮物质、糖苷类、色素物质、矿物质、各种酶等的变化，并提出了创造适宜条件，腌制高质量的产品。
Changes of moisture, carbohydrates, nitrogen compounds, glycoside pigments, minerals, and enzymes are introduced in this paper. The suitable condition is set to produce high quality product.
糖苷，是糖或糖的衍生物与另一类非糖物质通过糖的端基碳原子链接而成的化合物。
Glycosides are certain molecules in which a sugar part bound to some other part through its anomeric carbon to another group.
糖苷，是糖或糖的衍生物与另一类非糖物质通过糖的端基碳原子链接而成的化合物。
Glycosides are certain molecules in which a sugar part bound to some other part through its anomeric carbon to another group.
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