梨枣、仁用杏的细胞膜伤害率比早露蟠桃和牛心李低。

Apricot and Jujube cell membrane injury rate were lower than Peachand Plum.

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梨枣、仁用杏的细胞膜伤害率比早露蟠桃和牛心李低。

Apricot and Jujube cell membrane injury rate were lower than Peachand Plum.

youdao