又经TLC及HPLC色谱分析表明,北五味子含有五味子乙素,南五味子则不含这种物质。
Also by TLC and HPLC chromatographic analysis showed that Schisandra chinensis contains Schisandrin. South schisandra without the substance.
结论:为南五味子甲素的利用提供科学依据,提高南五味子的开发价值。
Conclusion: To provide the scientific basis for the use of deoxyschizandrin to increase the added value of Kadsura longipedunculata.
结论:为南五味子甲素的利用提供科学依据,提高南五味子的开发价值。
Conclusion: To provide the scientific basis for the use of deoxyschizandrin to increase the added value of Kadsura longipedunculata.
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