在红辣椒里，辣椒素是辣味的始作俑者。
他那辛辣的文笔是麻辣味的。
品尝该酒时，建议搭配烤肉或带辣味的肉串等一同食用。
To be sipped with grilled red meats or spicy chicker kebabs.
顾客：听上去很美味。我喜欢辣味的食物。你们有什么猪肉的菜吗？
Customer: That sounds delicious! I love spicy food. Do you have a good dish with pork in it?
丹尼尔：我就想要点特别的啊。而且您知道我一直喜欢辣味的食物啊。
Daniel: I want it to be special. And you know that I always like hot food.
尽管我喜欢辣椒和辣味的食物，但是辣味家族的那些味道总是让我纠结。
Though I love chilli and spiciness I've always struggled with this family of flavours.
最好是搭配有咸辣味的前菜，稍微清淡的烤肉类或者是重烹调的鱼类。
As an accompanist it is best suited to savoury meals , gently roasted meat and hearty meals of fish.
黑人的食物可谓五花八门：有辣味的秋葵汤，有豇豆，还有羽衣甘蓝叶。
Soul food is a varied cuisine: it includes spicy gumbos, black-eyed peas, and collard greens.
虽然看起来有点像斑斑点点的干黄狗屎，但是肉和辣味的组合是能让人上瘾的。
Whilst Biltong may look like a speckled dry brown dog turd, the combination of meat and spices is addictive.
炒饭里放了很多葱花，颜色变得像三叶草奶昔，炒饭是冲淡辣味的上好选择。
Fried rice, cooked with so much finely minced scallion that it turns the color of a Shamrock Shake, is a superb mop for fiery sauces.
质量好的广藿香精油应该有一种浑厚的，带有草本甜味及辛辣味的芳香，底调泥土气息浓厚。
A good quality patchouli oil should be rich, sweet herbaceous, aromatic spicy with earthy, root-like undertones.
我知道北京冬天的大白菜很好，同时像咖喱或辣味的鸡（羊）肉饭这样加了调味酱的米饭也很适合冬季食用。
I know big cabbages in winter are good in Beijing, some curried or spicy chicken, or mutton with rice, would be good for winter-eating too, with sauces to go with rice.
史高维尔在1912年设计了一个实验，来衡量辣椒素（辣椒中一种产生辣味的化学物质）的含量。
It is named after Wilbur L. Scoville, an American scientist who, in 1912, developed a test to measure levels of capsaicin, the chemical that creates the heat in chilli.
酒体的构成饱满而复杂。柔和成熟的单宁带有干而典雅的收尾。佐以红肉或有辛辣味的亚洲风味餐。
Full bodied structure and complex wine. Soft ripe tannins with a classic dry finish. Red meat or spicy Asian style dishes.
本文从湖南独特的地理环境及气候因素、精神文化因素、经济与流通等方面来探讨湘菜辣味的形成。
This article from Hunan unique aspect and so on geographical environment and climatic factor, spirit cultural element, economy and circulation discusses the Hunan cuisine hot formation.
史高维尔在1912年设计了一个实验，来衡量辣椒素（辣椒中一种产生辣味的化学物质）的含量。
It is named after Wilbur L. Scoville, an American scientist who, in 1912, developed a test to measure levels of capsaicin, the chemical that creates the heat in chilli .
甜味的哥伦比亚阿拉比卡咖啡豆混合典型的东方辛辣味的亚洲自然阿拉比卡创造了一种鲜美的柔和味道。
LAVAZZA Grounded Coffee-Dolce Pink The sweetness of Columbian Arabica combined with the typically Oriental spicy fragrances of Asian natural Arabica conferring also a deliciously smooth taste.
根据宾夕法尼亚大学的保罗•罗津研究员研究，辣椒素是一种能使辣椒产生辣味的天然成分，它能刺激口腔中的神经末梢，产生火辣辣的感觉。
According to University of Pennsylvania researcher Paul Rozin, capsaicin the natural ingredient that gives chilies their pow, stimulates the mouth's nerve endings, causing a burning sensation.
你只需加辣椒就能增加咖喱菜的辣味。
最受欢迎的菜式是用微辣、中辣或辣味烹制的牛肉和鸡肉。
The most popular dishes are beef and chicken cooked with mild, medium or hot spices.
这些美味松脆的点心可以加各种甜味和辣味调味品。
These delicious crispy crackers are dressed up with condiments of the sweet and spicy variety.
事实上，专门小组给加热的、素淡油的名次比加热的、更贵的加州特级纯油高，因为加州油的辣味平衡被辛辣味掩盖了。
In fact the panel ranked the heated light oil higher than the heated pricey California extra-virgin oil, whose pungency was no longer balanced by a spicy aroma and had become overbearing.
大热天喝辣味饮料听起来挺反常的，但辣味食物的确有助人体调节体温——姜味饮料就有这样的良好功效。
A spicy drink might seem counter-intuitive when temperatures heat up, but spicy foods actually help your body regulate its temperature. This ginger cooler will do the trick nicely!
从液态金属一，液态金属二开始，你有合适的原子比例，混合它们，电子转移发生且被证实了，产物是透明无色的，有点辣味。
You start with liquid metal one, liquid metal two, you have the atom ratios proper, they mix, electron transfer occurs and poof, it is clear and colorless. Sorcery.
从液态金属一，液态金属二开始，你有合适的原子比例，混合它们，电子转移发生且被证实了，产物是透明无色的，有点辣味。
You start with liquid metal one, liquid metal two, you have the atom ratios proper, they mix, electron transfer occurs and poof, it is clear and colorless. Sorcery.
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