成分:水、有机甜薯、有机杏仁汁、有机鸡肉、有机糙米。
Ingredients: Water, organic sweet potatoes, organic apricot puree, mechanically separated organic chicken, organic brown rice flour.
Certified organic成份: 初榨冷压椰子油*、初榨橄榄油* ,水,薰衣草精油、(法国白色)蒙脱石粘土、甜杏仁油*、月见草油*、可可巴油*、百里香油*、迷迭香精油。
Ingredients: Virgin Coconut Oil*, Virgin Olive Oil*, Water, Lavender Oil*, Montmorillonite (French White) Clay, Sweet Almond Oil*, Evening Primrose Oil*, Jojoba Oil*, Thyme Oil*, Rosemary Oil.
在此试验条件下,杏仁蛋白质总萃取率为70.3%。反胶束法萃取油脂的萃取率为79.4%,略低于正己烷浸提及水酶法提取杏仁油的油脂得率。
Under this condition, the protein extraction rate is 70.3%, the oil extraction rate is 79.4%, which is little lower than the traditional extraction technology and the enzymatic extraction method.
把糖粉和水混合后淋在蛋糕上,洒上杏仁片即可。
Stir together powdered sugar and water to make of pouring consistency. Drizzle over the cake and sprinkle the almonds on it.
把糖粉和水混合后淋在蛋糕上,洒上杏仁片即可。
Stir together powdered sugar and water to make of pouring consistency. Drizzle over the cake and sprinkle the almonds on it.
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