早餐和咖啡达人们现在有理由高兴了，因为出现了新食品——咖啡奶油。
Breakfast and coffee lovers may now have reason to rejoice thanks to a new food product: coffee butter.
柔软的海绵蛋糕胚富丽堂皇地夹着一层咖啡奶油霜，再刷上清淡的朗姆酒。
Blank magnificent soft sponge cake sandwiched a layer of coffee cream to cream, painted on the light rum.
这些小细节就包括“食物的配料”，像是沙拉酱、咖啡奶油，鳄梨沙拉酱和油炸面包丁等。
The little things include "add-ons" such as salad dressings, coffee creamer, guacamole, and croutons.
他撕去一个白色小杯的纸盖子，把奶油倒进他的咖啡。
He peeled the paper top off a little white tub and poured the cream into his coffee.
就连星巴克咖啡也推出“富含抗氧化物”的蓝莓奶油星冰乐。
Even Starbucks introduced its "antioxidant-rich" Blueberries & Crème Frappuccino.
她往咖啡里加上奶油和糖。
当我们往热气腾腾的黑咖啡中倒奶油时，收银台传来了刺耳的电话铃声。
As we poured cream into steaming black coffee, we heard the shrilling ring of the telephone at the cash register.
在这里任何游客都会有宾至如归的感觉。 只要有兴趣，他可以放慢脚步，去慢慢享受一切美好的事物，一杯咖啡、一瓶美酒、一曲天籁般的音乐，或者一片满是奶油的萨克大蛋糕。
Any traveler with an interest in slowing down and experiencing the finer things -- a good cup of coffee, fine wine, heavenly music, or a Sacher torte with whipped cream -- will feel right at home.
我们可以从今天的市场中发现一系列被消除了有害属性的产品：无咖啡因的咖啡，无糖的奶油，无酒精的啤酒。
In today's market, we find a whole series of products deprived of their malignant properties: coffee without caffeine, cream without fat, beer without alcohol.
他们中的很多人花费大量金钱去星巴克咖啡馆饮用多脂的、含糖的和含奶油的咖啡类饮料。
Many of them wasting significant amounts of money on fatty, sugar and cream packed coffee beverages from Starbucks-style coffeehouses.
我们也不要忘记，咖啡里加入了很多的工业制糖和高脂奶油。
Let's not also forget the processed sugar and fatty cream that many of us add to our coffee.
与卡布·奇诺不同，摩卡咖啡不会在饮料面加上那些著名的奶沫，而是在表面加入生奶油和和肉桂屑或可可粉。
Unlike cappuccino, cafe mochas do not contain the well-known milk froth on top. They usually have whipped cream and a dusting of either cinnamon or cocoa powder.
对于程序员而言，这就好比一餐开始时是美味的双层牛奶巧克力咖啡干酪饼，而结束时却是菠菜奶油沙司。
It's as if for a programmer, a meal begins with a scrumptious double fudge mocha cheesecake and ends with creamed spinach.
一杯烈性酒所含的卡路里比冰镇果酒或者单纯的果酒少很多，但是一旦向其中加入苏打或者奶油，看看会发生什么吧：一杯加入少量奶油的8盎司“白俄罗斯”（一种味道颇佳的咖啡口味鸡尾酒）含有715大卡。
A shot of hard liquor has fewer calories than wine or wine coolers, but once you mix in soda or cream, watch out… An 8-ounce white Russian made with light cream has 715 calories.
如果你用咖啡和奶油争取修道院院长莫尔莱为你说好话，那你也许已经成功了。
If you had gained over the Abbe Moreelet with coffee and cream to speak for you, perhaps you would have succeed.
你点的咖啡正好就是你想要的，奶油和糖的比例恰到好处。
Your coffee comes exactly as you like it, with the precisely right ratio of cream to sugar.
饮品上部可加上泡沫鲜奶油，再撒上糖屑、巧克力糖浆、咖啡渣或椰片。
Pour steamed milk slowly into the glass, stirring to combine. The drink can then be topped with whipped cream, and decorated with sprinkles, chocolate syrup, coffee grounds, or coconut flakes.
能否请你回家的路上在超级市场停一下，替我买些发酵粉，咖啡和奶油？
Could you stop at the supermarket on your way home and get some baking powder, coffee and butter for me?
它通常与卡鲁瓦咖啡酒，伏特加酒，冰淇淋，巧克力糖浆，和奶油搭配。
It's usually made with kahlua coffee liqueur, vodka, ice cream, chocolate syrup, and whipped cream.
就连星巴克咖啡也推出“富含抗氧化物”的蓝莓奶油星冰乐。
Even Starbucks introduced its “antioxidant-rich” Blueberries &Crème Frappuccino.
奶油和糖的绝佳替代品，你的咖啡更甜了也更好喝了。
It's the perfect substitute for cream and sugar, making your coffee that much sweeter and easier to drink.
可以选择新鲜水果、果汁、鸡蛋、咖啡(不加奶油和糖)、茶和全谷物食品。
Choose foods like fresh fruit, smoothies, eggs, coffee (sans cream and sugar), tea, and whole grains.
花生酱可以让热咖啡有坚果和奶油味口感，所补充的蛋白质让你持续感到饱腹感。
Peanut butter will give your hot coffee a nutty, creamy taste and added protein to help make you feel fuller longer.
以单份的意大利特浓咖啡作底，加入8毫升绿薄荷汁、11克可可粉、60毫升热牛奶和一团生奶油，用新鲜的薄荷叶在上面作装饰。
Start with a single espresso and add8ml of green peppermint syrup 11g of cocoa powder 60ml of hot milk and a dollop of whipped cream with a few fresh mint leaves.
结合金色维吉尼亚混合少量黑卡文迪西，东方烟草和芭里。咖啡，香草和奶油口味组合，丰富而平顺的混合口味。
A combination of golden Virginia tobaccos blended with mild dark Cavendish, Oriental and Burley. Coffee, vanilla and cream flavors combine for a rich, smooth blend.
结合金色维吉尼亚混合少量黑卡文迪西，东方烟草和芭里。咖啡，香草和奶油口味组合，丰富而平顺的混合口味。
A combination of golden Virginia tobaccos blended with mild dark Cavendish, Oriental and Burley. Coffee, vanilla and cream flavors combine for a rich, smooth blend.
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