The RVA analysis indicated that starch viscosity property of grains with various endosperm appearance were evidently different.
RVA谱分析表明,不同胚乳外观的淀粉粘滞特性差异明显。
The RVA analysis indicated that starch viscosity property of grains with various endosperm appearance were evidently different.
RVA谱分析表明,不同胚乳外观的淀粉粘滞特性差异明显。
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