A sea urchin is nestled in a coral formation off Bonaire Island.
一只海胆正舒适地安定在博内尔岛外的珊瑚丛里。
In the first century A.D., Pliny the Elder wrote of using sea urchin ashes to treat baldness.
公元一世纪，老普林尼曾写过用海胆的灰烬治疗来秃头。
She is investigating the effects of changing acidity and temperature in the sea on a creature called the purple sea urchin.
她正在调查改变海水的酸性和温度对叫紫海胆的这一生物的影响。
The bright red color of a fire urchin warns predators that its spines are poisonous. Sea otters are the major predators of sea urchins.
火海胆鲜红的颜色警告捕食者它的刺有毒。海獭是海胆的主要捕食者。
The consequences of interacting with the array of sharp spines on a sea urchin or porcupine are pretty obvious to any creature passing by.
与海胆或豪猪身上的尖刺相互作用的结果对任何经过的生物来说都是相当明显的。
Fewer otters would have allowed sea urchin populations on which the otters preyed to expand and the urchins' grazing pressure on kelp forests to increase.
海獭的减少会使海胆的数量增加，因为海獭以此为食，从而增加海胆对海藻林的食草压力。
A sea urchin of the genus Echinus.
海胆：一种海胆属的海胆。
Echinus: a sea urchin of the genus Echinus.
海胆：一种海胆属的海胆。
As punishment, he was turned into a sea urchin.
他被处罚变成了海胆。
Gilbert has discovered he only likes the sea urchin sushi.
吉尔伯特发现他只喜欢吃海胆寿司。
D., Pliny the Elder wrote of using sea urchin ashes to treat baldness.
公元一世纪，老普林尼曾写过把海胆烧成灰烬治疗来秃头。
Fireworks over Vancouver, British Columbia, Canada, mimic a sea urchin.
加拿大不列颠哥伦比亚省温哥华市上空模仿海胆性状的烟花。
I was taking pictures, but I touched the last animal, a sea urchin.
我拍照，但我感动的最后动物，海胆。
Avocado: Sea urchin and avocado make for a 'divine combination,' says the chef.
鳄梨：这位主厨说，海胆和鳄梨是绝配。
The sea urchin is one of the few Marine organisms whose genome has been sequenced.
海胆是已经进行基因排序的海洋生物中的一种。
If they could talk, the otters would tell Franzen to man up, chill out and have a sea urchin.
如果那些海獭会说话，他们就会劝弗兰岑振作起来，冷静下来，去尝尝海胆。
Skewer of lobster grilled on a plancha, topped with fennel, coral of sea urchin and caviar.
香烤龙虾串，玉米面糊配海胆，茴香和鱼子酱。
The sea urchin has been used for many years as a research model to study embryonic development.
海胆很多年前已作为胚胎发育的研究模型。
The sand around him was strewn with fossil shark teeth, sea urchin spines, and the bones of giant catfish.
四周的沙粒，散落着鲨鱼牙齿、海胆脊椎、巨型鲶鱼的化石。
Sea urchin Sea urchins are an ancient biology, it has been on earth millions of years on the survival of history.
海胆海胆是海洋里一种古老的生物，它在地球上已有上亿年的生存史。
Past research into what animal protein astronauts might live on has assessed poultry, fish, and even sea urchin larvae.
过去曾有研究对宇航员赖以生存的动物蛋白质——例如家禽、鱼类、甚至海胆幼虫——进行过评估。
The new analysis of sea urchin teeth was published online December 22 in the journal Advanced Functional Materials.
现在科学家正在解开海胆牙齿永不变钝之谜，而这项研究将可能促进研发自锐工具。
The eyeless sea urchin also has genes associated with taste, smell, hearing, balance— and surprisingly, even vision.
这种目盲的海胆同样有着与味觉、觉、觉和平衡相关的基因-至，令人吃惊地是，还包括视力。
There are countless varieties of gunkanzushi, some of the most common ones being sea urchin and various kinds of fish eggs.
军舰寿司有许多种，最常见的有海胆寿司和各种鱼子寿司。
Spoon sea urchin over the egg, then caviar ( optional ), garnish with few chervil springs and freshly ground white pepper, serve.
摇一勺海胆围在鸡蛋的四周，上面放一些鱼子酱（随意的） ，再用一些山萝卜作装饰，最后的盘子的周团撒一些白胡椒，即可。
Sea urchins nestled in a Pacific kelp bed off California offer a sharp contrast in shapes between kelp tendrils and urchin spines.
海胆类嵌在一处太平洋海带床在加利福尼亚之外提供鲜明对比处于良好状态在海带卷须和海胆脊刺之间。
Ingredients: L-Ascorbic Acid, Carrot Seed, Hyaluronic Acid, Licorice Extract, Sea Urchin Extract, Collagen, Allantoin, Propyl Paraben, D. I Water.
成份：左旋维他命c、胡萝卜素、玻尿酸、甘草萃取液、海胆萃取液、胶原蛋白、尿囊素、保存剂、去离子水。
The sea urchin egg, for both instant consumption and processing, has delicious taste, rich nutrients and people love its special typical delicacy.
海胆卵味道鲜美，营养丰富， 即 食与加工皆可，其特殊 的风味颇受人们喜爱。
It’s crudités a different way. A dish of shrimp and sea urchin powder, meanwhile, is arranged as a beachscape with scattered stones and tufts of grass.
他会将块根蔬菜“栽种”在花盆中，用麦芽和榛子粉混合在一起做成“土壤”表层，下面是浸渍着龙蒿和其他香草的酸羊奶乳酪，形成一道别出心裁的蔬菜沙拉，同时配上一盘虾和海胆粉，再摆上几块散乱的石头和几簇青草，完全是一派微型的海滨风光。
Nan'ao Sea Urchin boasts the feature of tenderness peculiar to the South China. It is golden yellow, with the meat tender, silky, and a little bit sour.
南澳海胆具南方特有的娇嫩特色，有着好看的金黄色，肉质幼嫩、细滑，却带点酸味。
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