• If not enough is removed, the tea will taste bitter.

    果去除的不够多,茶的味道会很苦。

    youdao

  • He took a tiny stove out of his backpack, set it on a rock teetering on the edge, and made sweet mint tea and bitter Bedouin coffee.

    双肩包里拿出炉子,坐在悬崖边上一块摇摇欲坠的石头,开始烧煮薄荷贝督因咖啡。

    youdao

  • It's advisable to remove the nettles when the water goes slightly green, otherwise the tea can become too bitter.

    不过最好茶水变得绿叶片取出,否则杯茶会苦的。

    youdao

  • The tea tasted faintly of bitter almonds.

    有点苦杏仁味道

    youdao

  • 'To cut the sweetness and fat,' suggests Mr. Kei, 'try pairing it with long jin tea from Shanghai, muo li hua tea from Canton, or puer from Yunnan -- all intense bitter teas.'

    纪晓华建议为了甜味脂肪试着搭配上海的龙井,广州茉莉花或者云南普洱茶这些都是味道又浓又的好

    youdao

  • Surprisingly, only the father was drinking a frown on again and again, saying it was tea flavor too strong, too bitter.

    谁知爸爸一口就连连皱眉,说是,过于苦涩。

    youdao

  • The bitter tartness that is usually associated with ginseng is not evident in this tea.

    痛苦锋利通常人参显然没有这个

    youdao

  • Lobular species in the wild tea cultivation characteristics: special flavor, honey-sweet in the upper flu, slightly bitter, some sweet in the posterior segment of the tongue.

    小叶栽培野生特色:中小叶种以特殊香型著称,上颚香甜微蜜带苦有甘韵。

    youdao

  • People's life is like drinking green tea, must be the first bitter sweet.

    一生在喝绿茶必须苦后甜。

    youdao

  • This is the fate of tea. S dance leaves to release the final fragrance, yet a ray of bitter, deeply buried in the bottom of my heart!

    茶叶命运叶子翩然起舞,释放最后清香把一苦涩深深的在心底!

    youdao

  • I just think that bubble cup bitter tea accompanies you arriving at late at night, dodges the near aha lower near warm bitter tea temperature.

    只是一杯陪伴夜深,让苦茶温暖体温而已。

    youdao

  • I like the subtle taste of tea that last long after a sip. the subtle bitter is what it is meant to be…

    喜欢淡淡的,一杯入口,永留余香.只有那淡淡的苦涩才是原本味道.。

    youdao

  • I find it is too bitter. But last night a friend, who is fond of tea as well, told me that he often changed his teas. Who knows! Maybe one day I will become the biggest fan of Longjing.

    但是昨天晚上爱喝茶朋友会经常,所以,知道有可能我会成为西湖龙井最大粉丝

    youdao

  • Summer drink green tea Slightly bitter flavor of green tea cold, with Consumers heat, Xiaoshu, detoxification, Quhuo, dry down, Zhike, Sheng Jin, refreshing the cardiac function.

    夏季绿茶 绿茶具有消暑解毒去火、降止渴、生津、强心提神功能

    youdao

  • More bitter than the tea more shy, more complex rich

    ,更复杂浓郁

    youdao

  • But when in the configuration slim-fast villas, added orchid benefactor, partridge tea, ROM hope other herbal tea, in rotor has removed some bitter butyl tea bitterness.

    不过山岚减肥茶配制时候,添加了贵人鹧鸪子叶等其他药茶已经去除了一些茶的苦味。

    youdao

  • The taste of pure snow tea beverage is bitter and astringent, which lowers the enthusiasm of consumer.

    单独使用为原料加工饮料口感,影响消费者饮用的积极性

    youdao

  • Like the subtel taste of tea that last long after a sip . The subtel bitter is what it is meant to be

    我喜欢淡淡的。只一小口,就醇香绕齿。淡淡的才是原味

    youdao

  • Like the subtle taste of tea that last long after a sip. The subtle bitter is what it is meant to be...

    我喜欢淡淡的,只是一小口,就醇香绕齿。淡淡的才是原味

    youdao

  • One of the most common mistakes people make when brewing tea, she says, is adding boiling water, which burns the leaves and turns them bitter.

    泡茶常见错误就是开水,因为开水会坏茶叶,使茶水苦。

    youdao

  • Glass infuser design keeps tea leaves separated when pouring. Enjoy the pure taste of tea without biting into any bitter leaves.

    玻璃设计,有效防止茶叶随茶水倒出,入口,仅是香醇润茶汤,再也没有混杂茶叶的苦涩

    youdao

  • The formula can cover up the bitter and puckery taste. The tea tastes cool, refreshing and palatable and it may help human 'health in several aspects.

    配方掩盖荷叶苦涩味,茶汤清爽可口,具有多种保健功能。

    youdao

  • Tea is a cup of green tea, but not for the footsteps of leaves, Float a heady fragrance, but not endure the bitter taste.

    一杯清茶寻觅不到清香,却不必忍受苦涩。

    youdao

  • Life may be a bitter tea, but when you do in persistent courage put it after drinking, the cup is the most pure and fresh the rest will.

    人生可能一杯苦涩的但是执着勇气杯中剩余的就是清新的茶香。

    youdao

  • The tea - can prevent tannins overflow, make more glycol, not the mandala flavour unsmooth bitter, still can drink after cool.

    沏茶——防止丹宁溢出使甘醇、泠

    youdao

  • The tea - can prevent tannins overflow, make more glycol, not the mandala flavour unsmooth bitter, still can drink after cool.

    沏茶——防止丹宁溢出使甘醇、泠

    youdao

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