Add a little non-absorbable sugar or dark fruit (prune or pear) juice to your baby's formula.
加入一些非可吸收糖或黑果(梅干、梨)汁在宝宝配方里。
Degree of Sugar and glucose content in Kiwi-fruit juice , canned pear in syrup and canned orange in syrup on sensory quality are studied.
研究了猕猴桃果汁饮料，糖水梨和糖水桔子罐头中的蔗糖水解程度，以及产品的葡萄糖含量对感官质量的影响。
In addition, still can mash into the pear cake, after add rock sugar to eat, also can clear heat, cough.
另外，还可捣泥成梨糕，加冰糖后食用，也能清热、治疗咳嗽。
Winter has the fruit of property of sanitarian medical treatment, pear wanting number and sugar cane.
冬季有保健医疗性质的水果，要数梨和甘蔗了。
SC27 could improve available nutrient contents in soil and increase the contents of nitrogen, protein, sugar and starch in leaves of watermelon and balsam pear plants.
这与SC27促进土壤养分有效化，提高植株叶片中氮、蛋白质、糖和淀粉含量有关。
Stewed pear rock candy: fresh pears, peeled, cut open to nuclear, joined the amount of crystal sugar, soft Geshui Zheng pot Add to eat.
冰糖炖梨：将新鲜的梨去皮，剖开去核，加入适量冰糖，放入锅中隔水蒸软即可食用。
Fruits rich pear, ripe melon for light yellow, very bright, cultivation and management proper sugar can reach 18% or so, and sweet crisp delicious, welcome by consumer.
果实阔梨型，成熟瓜为浅黄色，十分鲜艳，栽培管理得当含糖量可达18%左右，而且甜脆可口，深受消费者欢迎。
The method of making balsam pear juice drink by add in g sugar and some ingredients in fresh balsam pear juice is introduced.
介绍了以新鲜苦瓜为主要原料，添加适量糖及其它辅料，研制的苦瓜汁饮料。
I have a cough so I cook pear stewed with rock sugar for myself.
我咳嗽了，所以我给自己做冰糖梨吃。
Pickled green mustard, pear in half, shred, mix with sugar, sweet-scented osmanthus, and raisins, color taste superb.
盐渍绿榨菜、鸭梨各半，切丝，拌以白糖、桂花和葡萄干、色味俱佳。
Can and cough fluid. It is: the pear internally hollowed. Sliced into water. Boil Simmer for 20 minutes after ten minutes, add rock sugar.
可生津止咳。做法是：把梨内部掏空。切成片放入水中。煮开小火煮20分钟后放入冰糖。十分钟即可。
Second, put the pear into a small bowl and put some rock sugar onto the pear.
然后，把梨子放进一个小碗，再在梨子上放点冰糖。
Objective: To observe the effects of Balsam pear Grande on lowering the blood-sugar in the zoic model with hyperglycemia.
目的：观察苦瓜精粉对高血糖动物模型的降低血糖作用。
The variability of color in upside and middle parts of pear was measured using CIELAB color variables, and the hardness and sugar content of PE ars were also tested.
采用CIEL AB表色系统对鸭梨果面的上部和中部进行了色彩、硬度和糖度的测定，并分析了鸭梨黑心病与鸭梨果面颜色、糖度和硬度的差异关系。
It solved that low sugar not reserve the product for long time by vacuum packing. The sweets made from balsam pear has moderate sweetness, acid and bitter taste.
通过对低糖苦瓜蜜饯进行抽真空包装，有利于解决该制品长期不易储存的问题。
Conclusions: Balsam pear Grande can produce better effects on lowering the blood sugar.
结论：苦瓜精粉有较好的降低血糖作用。
The present paper deals with experiment of the processing of low sugar balsam pear sweets. The experiment confirmed the best recipe of the balsam pear sweets in orthogonal experimental method.
为适应人们对低糖蜜饯食品的需要，对低糖苦瓜蜜饯的加工进行了研究，并通过正交试验确定了苦瓜蜜制液的最佳配方。
The pumpkin polysaccharide and the balsam pear polypeptide have the special nutrition functions of regulating blood sugar level and blood fat and controlling complications.
南瓜多糖、苦瓜多肽、具有降血糖、降血脂，控制并发症的特殊营养功能。
The pumpkin polysaccharide and the balsam pear polypeptide have the special nutrition functions of regulating blood sugar level and blood fat and controlling complications.
南瓜多糖、苦瓜多肽、具有降血糖、降血脂，控制并发症的特殊营养功能。
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