In this chocolate melting moment recipe, I use a little pure vanilla extract to enhance the icing however you could also use peppermint, coffee or even raspberry extract.
在巧克力熔化矩的配方里，为加强除冰，我使用的是小纯香草精，但是您也可以使用薄荷，咖啡，甚至树莓提取物。
In this chocolate melting moment recipe, I use a little pure vanilla extract to enhance the icing however you could also use peppermint, coffee or even raspberry extract.
在巧克力熔化矩的配方里，为加强除冰，我使用的是小纯香草精，但是您也可以使用薄荷，咖啡，甚至树莓提取物。
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