水、麦芽、啤酒花和酵母是啤酒酿制过程中的主要成分。
Water, malt, hop and yeast are the main components of the beer production process.
啤酒酿造过程中最重要的反应是什么？
What is the most important reaction during beer making procession?
其中半数以上的葡萄酒酿造厂在加州。
这葡萄酒酿造于1909年。
她给我一瓶自制糙米甜酒酿。
这个奖项也是首次由葡萄酒酿造商获得。
This is the first time the prize has been won by a wine maker.
我决定放弃我的工作，成为一名啤酒酿造者。
摘要：本文主要介绍了葡萄酒酿造中的“自流法”。
ABSTRACT: This article talks about the "gravity flow" in wine making.
泉水、麦芽、啤酒花和酵母是啤酒酿制过程中的主要成分。
Water, malt, hop and yeast are main components of the beer production process.
大吟酿清酒酿造技术和绝妙的芳醇香味有效的结成一体。
With a good balance of DAIGINJO special brewing techniques and perfect bouquet.
这些世界杯球迷是如何看待这个国家的葡萄酒酿造工艺呢？
What do World Cup fans think about the country's much derided viticulture?
本文将简单介绍酿酒酵母在葡萄酒酿造过程中所起的作用。
This article will introduce the role of yeasts in alcoholic fermentation.
但首先有一个关于葡萄酒酿制和以及橄榄油方面的简短之旅。
But first there will be a short tour of the winery and olive oil press.
摘要：传统法在众多起泡酒酿造方法中有着举足轻重的地位。
ABSTRACT: The traditional method is very important for sparkling wine production.
该机组应用于啤酒酿造过程中第一辅助原料大米的粉碎调浆和输运。
RICE Wet Kibber offectd directly beer quality and raw material utilization ratio.
日本清酒酿造用米必须高度精白，清酒品质标准越高，原料米精白处理要求也越高。
The grain rice for Japanese Sake production must be high pure white in quality.
摘要： 就像如今的啤酒酿造运用了很多高科技手段一样，葡萄酒的酿造也应该如此。
ABSTRACT: Everyone has understood that beer is a very technological — wine is too.
现在，南非米勒酿酒公司希望非洲的私酒酿造者能放弃自酿啤酒，购买他们生产的啤酒。
Now SABMiller wants bootleggers to buy the company's own beer instead.
现在，南非米勒酿酒公司希望非洲的私酒酿造者能放弃自酿啤酒，购买他们生产的啤酒。
Now SABMiller wants bootleggers to buy the company's own beer instead.
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